Eddial Blanc de Blancs
2020, traditional method sparkling. Deep golden hue, refined persistent bubbles; layers of citrus, honey, brioche, roasted nuts; lively acidity, full body, long smooth finish (Brut, 6 g/l residual sugar). ABV 12%, minimum 30 months on lees. Serve 8-10°C. Gold Medal, Concours Mondial de Bruxelles.
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