Ezousa Xynisteri
Pale lemon with greenish highlights, pleasant and vivid aromas of white flowers, pineapple, green apple and peach. Rich and fruity with crisp acidity, notes of minerality and a unique finish. From Kannaviou; pairs with seafood, white meats, pastas, salads, light cheeses, Asian cuisine. Serve 8-10°C.
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