In the mountain village of Pelendri, Tsiakkas is a well-known, recently renovated estate praised for panoramic hillside views and professional staff — though reviews are more mixed than most, with some visitors flagging booking-system confusion and tasting fees felt steep.
Practical Information:
Location: Pelendri, Limassol (Pitsilia) District, Cyprus
Wine Route: Pitsilia
Type: Boutique, well-known producer
Address: Pelendri, 4878 Limassol
Tastings / Tours: Yes
Our Wines
Chardonnay Barrique
Oak-matured Chardonnay. Ripe melon, peach, apricot, lemon notes and vanilla hints, full-bodied, creamy mouthfeel. Serve 10-12°C.
Merlot Keramis
Limited-production, single-vineyard red crafted with care and tradition from the high-altitude Kerami vineyard.
Pitsilia White
Single vineyard, Kato Mylos, Pitsilia, 1050m altitude; 9 months on lees with batonnage in French and American oak, 1st-fill Commandaria barrels. Aromas of nectarine,…
Porfyros
Aromas of small forest fruit berries, strawberries, cherries and hints of coffee and dark chocolate. Serve 12-14°C.
Rodinos
2025. Peach and nectarine aromas accompanied with notes of strawberries, cherries and roses, crisp acidity, lingering finish. Serve 8-10°C.
Tsiakkas Cabernet Sauvignon
Premium red crafted in the high-altitude vineyards of Agros. Redcurrant and cassis notes on the nose, herbaceous character.
Tsiakkas Commandaria
PDO Commandaria, Cyprus’s ancient sweet wine, from 60+-year-old ungrafted vines. Handpicked grapes sun-dried 10 days, aged 5 years in French and American oak barrels,…
Tsiakkas Merlot
True expression of Cyprus’s mountainous terroir, grown in Agros and the surrounding Krasochoria. ABV 13.5%.
Tsiakkas Sauvignon Blanc
Bright and refreshing white wine crafted with care in the high-altitude vineyards of Pelendri and Agros.
Tsiakkas Xynisteri
Zesty citrus aromas, peach, nectarine with white flower tones, crisp acidity, pleasant finish. Serve 8-10°C.
Vamvakada
2020, labeled Vamvakada locally. Clear, tart aroma of mixed berries and a little cherry with a hint of oregano and dried wild mushrooms. ABV…
Yiannoudin
Red and black fruit, brambleberry, flowers, nutmeg, white pepper and spice, with dark-chocolate notes mid-palate; full-bodied, elegant acidity, rounded tannins. ABV 13.5%.
Leave a Reply