37 wines found across Cyprus wineries
Refreshing medium-bodied unoaked dry red with medium acidity. Rich notes of blackcurrant, red cherry, raspberry, and black pepper. Ruby red colour, medium body and…
Vivid purple colour; young, multidimensional nose of green pepper and red fruit; rich extract, ripe tannins, balanced acidity, fruit-forward finish; ages ~5 years. ABV…
2020. Deep purple, good intensity; medium-high intensity nose of ripe black fruit (black cherry, plum, blackberry) with coffee, vanilla, sweet spice; full-bodied, firm well-polished…
Made from Shiraz, a sweet red with a rich colour and a complex bouquet of spices, green pepper, vanilla, and red dried fruits, with…
Tasting notes: Spices, green pepper, vanilla and red dried fruits; rounded tannins, sweet.
A red wine blended from Shiraz and Maratheftiko grapes, produced by Chrysoroyiatissa Winery. Dark fruit and berry notes such as plum and blackcurrant.
A red wine blended from Shiraz and Maratheftiko grapes, produced by Chrysoroyiatissa Winery.
A wine produced from Shiraz, Grenache, Mataro and Cabernet Sauvignon grapes. A well-balanced wine with medium acidities and a full body. An easy-drinking wine…
A full-bodied red wine from Aes Ambelis made from 100% Shiraz. Bright purple in colour, with a rich and complex bouquet of spices, ripe…
Tasting notes: Bright purple colour; spices, ripe plums, chocolate, hints of oak. Serve at 18°C.
A medium-to-full-bodied red blend from Aes Ambelis made from Maratheftiko, Shiraz and Grenache. Aromas of berries, black cherries and roses lead into a silky,…
Tasting notes: Berries, black cherries and roses, silky and spiced, long finish. Serve at 18°C.
An experimental blend combining Agiorgitiko and Shiraz grapes from Lefkara's volcanic soils. Rich and bold, with vibrant red fruit, subtle spice, and a smooth…
Tasting notes: Rich and bold, with vibrant red fruit and subtle spice, finishing smooth. 750ml, 13.5% vol.
2021. Ruby red, full body, medium acidity; blackcurrant, dark cherry, blueberry, blackberry, butterscotch, vanilla, toast.
Blend develops a complex bouquet of caramel, smoke and spices after oak ageing.
A wine produced from Shiraz and Grenache grapes. A well-balanced wine with medium acidities and body. An easy-drinking wine with a fruity character, bottled…
A wine produced from Shiraz and Grenache grapes. A well-balanced wine with medium acidities and body. An easy-drinking wine with a fruity character, bottled…
Made from Shiraz with chili pepper, a sweet and spicy red with rich colour and a complex bouquet of spices, chili pepper, and red…
Tasting notes: Spices, chili pepper and red dried fruits; rounded tannins, sweet and spicy.
Dafermou Winery (Ktima Dafermou)
RedA dry red blending the rare indigenous Maratheftiko with Syrah, matured in French oak barrels. Deep ruby colour with intense aromas of red fruits,…
Dafermou Winery (Ktima Dafermou)
RoséA dry rosé made from the rare indigenous Maratheftiko and Syrah grapes. Intense freshness with delicate aromas of red fruits, strawberry, and rose, a…
A rosé from Aes Ambelis blending Maratheftiko and Shiraz. A lively wine with a bright pink colour and an intense aromatic character dominated by…
Tasting notes: Bright pink colour, wild roses and red fruit (pomegranate, strawberry), refreshing acidity, lingering finish. Serve at 11°C.
A wine produced from Xynisteri and Shiraz grapes. A fresh sparkling wine with high acidities and a bready, yeasty character. Traditional Champagne method, lees…
A red wine blended from Maratheftiko and Shiraz grapes, produced by Chrysoroyiatissa Winery.
A full-bodied, mature dry red with aromas of vanilla and green pepper. Aged in French oak barrels for a year. Enjoy it with red…
Tasting notes: Vanilla and green pepper; full-bodied, aged in French oak.
Dafermou Winery (Ktima Dafermou)
RedA dry red blend of Shiraz and Malbec grapes. Full-bodied and dark-fruited, with notes of blackberry and plum, smooth tannins, and a warm, spicy…
Grown in the vineyard of the Hesychasterion of Saint Seraphim, planted on the ancient soil of Soloi. Matures for 12 months in French oak…
Tasting notes: Plum, blackberry, cherry, spice and vanilla; soft tannins and long finish.
A wine produced from 100% Shiraz grapes. A well-balanced wine with medium acidities and a full body. An elegant wine with ageing potential of…
Oak-aged Shiraz: dark ruby, ripe fruit, pepper and vanilla; complex and full-bodied.
2023. Deep purple, medium to medium-plus intensity aromas of black fruit, pepper and spices; medium-plus to full body, balanced tannins and acidity; long finish…
Classic Shiraz matured in new oak barrels giving complexity and characteristic aromas; ready to drink but can age 3-4 years. Pairs with red meat,…
From the grapes of the Shiraz variety, matured for 15 months in French oak barrels. On the nose it offers aromas of blackberries, cocoa,…
Tasting notes: Blackberry, cocoa, bay leaf and cedar aromas; balanced, full-bodied palate with long finish.
A delicate blend of Mavro, Black Muscat and Shiraz grapes, sun-dried for several days to concentrate sugars and aromas into this natural sweet wine.…
Tasting notes: Currant jam, dried plum, cocoa, clove and cedar; sweet, intense and well balanced.
Semi-sweet rosé, pale pink, light body, low acidity; strawberry, cherry, pomegranate, rose, watermelon. Suggested with apéritif, Thai curries, chicken tikka masala.
A wine produced from Shiraz, Grenache, Mataro and Cabernet Sauvignon grapes. A well-balanced wine with medium acidities and a full body. An easy-drinking wine…
A blend of Shiraz and the indigenous Cypriot Lefkada grape, from the Zambartas Range.